La Defense

NEW YEAR EVE MENU

$65

AVAILABLE ON 12/31

COMPLIMENTARY GLASS OF CHAMPAGNE


Chef Surprise Amuse bouche

Appetizer

Red Eyes Tuna Tataki, Sesame Dressing and Seaweed Salad

Seared Foie Gras and Mango Tatin

Traditional Lobster Bisque aioli and Crostini

Goat Cheese Croustillant and Honey Dressing

Main course

Beef Tenderloin served with a morel sauce and Potatoes Gratin

Whole Sea Bream Served With Lemon Dressing and Vegetable Napoleon

Truffle Buratta Ravioli Served with Candied Tomato Sauce and Regiano Cheese

Maine Lobster Served With White Butter Sauce and Green Risotto

Rinse Palette

Coupe Colonel

Dessert

Fruit Croustillant Served with Noelle Sauce

Chestnuts and Chocolate Dome With Salted Caramel

Banana Flambéed With Aged Rum